Immerse yourself in a permanent, interactive exhibition and discover the history and production secrets of Chimay Trappist beers and cheeses.
Various interactive modules will guide you through time, from the history of the products to the beer and cheese production process.
Chimay, brewing and cheese-making expertise with over 150 years of tradition and authenticity.
Practical information :
This museum is close to the brewery. The brewery is located within the monastery grounds but is not open to the public.
There is no contact person to welcome and accompany people with special needs.
It is possible to drop someone off near the entrance.
